SAN ANTONIO – A San Antonio restaurant known for its signature torta will be featured on Food Network’s “Diners, Drive-Ins and Dives” hosted by Guy Fieri.
If you’ve dined at Ro-Ho Pork & Bread, then you all about its tasty Torta Ahogada, a slow-cooked pork sandwich served on Birote bread and doused in a spicy tomato sauce.
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The episode, which will air at 8 p.m. CST on Dec. 6. is titled “Tortas, Tomatoes & Tequila.” It will highlight the restaurant’s authentic flavors inspired by Chef Jorge Rojo’s native Guadalajara.
Ro-Ho Pork & Bread, located at 8617 North New Braunfels Ave. on the Northeast Side, has gained a loyal following since its opening in 2015.