SAN ANTONIO – McDonald’s is adding buttermilk crispy tenders to the menu.
They’re made with 100 percent white meat chicken and no artificial flavors, colors or preservatives.
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“Our new Buttermilk Crispy Tenders are another example of how we’re giving customers the food they love,” said McDonald’s Chef Michael Haracz.
In addition to the new tenders, Mickey D’s is adding a new sauce, but the company is still mum on the flavor.
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Other signature sauces include honey mustard, spicy buffalo, tangy bbq, sriracha mac, sweet & sour, hot mustard, creamy ranch, and honey.
“We also know they have a lot of passion for our sauces so we created a brand new Signature Sauce that perfectly complements Buttermilk Crispy Tenders with the ideal balance of sweet and tangy flavors. It might be my new favorite,” Haracz added.
The tenders will be available for purchase starting Wednesday.
Read more on the Buttermilk Crispy Tenders website.