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Day of the Dead cocktail available at La Gloria restaurants

“Alebrije” cocktail available through November 2

SAN ANTONIO – Chef Johnny Hernandez shares their signature Day of the Dead cocktail with Jen Tobias-Struski.

The “Alebrije” cocktail is available from now through November 2nd at all La Gloria locations. The colors represent the brightly colored Mexican folk art sculptures of fantastical creatures. The first alebrijes, along with invention of the term, originated with Mexico City cartonero Pedro Linares.

Click here for more on La Gloria.


About the Author
Jen Tobias-Struski headshot

Jen Tobias-Struski is a proud San Antonian who celebrates her hometown every day as a co-host on SA Live. With an Emmy Award-winning background in journalism, Jen is dedicated to showcasing the positive people making a difference in the Alamo City. A graduate of Southwest High School and St. Mary’s University, Jen has deep roots in San Antonio.

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