SAN ANTONIO – Today at 1 p.m., sourdough pizza, local beer, a 400-year-old Transylvanian pastry recipe and ssssnakes!
Which drink is the best with pizza? Let us know here and look for your answer today on the show.
Recommended Videos
Are you hungry yet? We’re trying sourdough pizza from Wild Barley Kitchen and Brewery. We’re also sampling their new release beer, “Wild Dreams: Chapter 1.”
They’re shaking up the sweets scene by bringing unique European pastries to San Antonio. Transylvanian Treats reveals their signature item, the chimney cake, based on a recipe that’s more than 400 years old. You can find them on Saturdays at the Pearl Farmers Market.
It’s Mike’s favorite thing in the world - snakes! Just kidding. He hates them. But we love our slithery friends from Animal World & Snake Farm Zoo. Today, we’re getting up close with some of their larger serpents.
We want to connect with you! Click here to upload a photo or video of your favorite spot around San Antonio - new or old. Tell us why it’s your favorite and why we should go there. You might see it featured on the show.
SA Live airs weekdays at 1 p.m. on KSAT 12. Stream the show anytime from the KSAT+ app on Roku, Fire Stick, smart TV or smartphone.
You can watch the entire show in the video below.