Is your home harboring dangerous bacteria? Here are some kitchen contamination risks to keep in mind.
Read full article: Is your home harboring dangerous bacteria? Here are some kitchen contamination risks to keep in mind.Your hands are essential tools when working in the kitchen, but they can spread dangerous bacteria that can make people sick. Knives and other items that come into contact with raw meat should be washed with hot, soapy water after every use. The juices that collect on cutting boards can contain E. coli and other dangerous bacteria that can make you seriously ill. Regularly wash them with hot soapy water. Wipe up spills immediately with hot, soapy water, and rinse.