From market to margarita trucks, Chef Johnny Hernandez reinvents businesses during pandemic
Read full article: From market to margarita trucks, Chef Johnny Hernandez reinvents businesses during pandemicOn Thursday, Chef Johnny Hernandez announced a new culinary vision as he rolled out a fleet of margarita trucks to deliver alcoholic beverages and food across the city. This isnāt the first time in the past couple of months Hernandez has had to reinvent his business structure to keep it going. Chef Johnny Hernandez rolling out new margarita trucks in San AntonioāMany of us are trying to figure out and having to evaluate our concepts,ā Hernandez said. āThereās so much, you know, to deal with right now, but weāre taking it in stride,ā Hernandez said. āWeāre trying not to get too stressed out, trying not to wear ourselves out, trying not to get sick.āThe margarita trucks are an idea Hernandez and his staff have been working on for over a month.