Ingredients:Recipe makes 2 servings3 large eggs1 Tbsp vegetable oil1/2 cup(s) post oak smoked ham, diced small1/4 cup(s) red bell pepper, diced small1 Tsp jalapeƱo pepper, diced small, plus more as needed for spice1/4 cup(s) green onions, chopped small1/4 cup(s) HāEāB Tex Mex Cheese, plus more as neededInstructions:1.
Add oil, allow to get hot then add ham, peppers, and onions.
Add eggs, reduce heat, and use a rubber spatula to stir eggs into ham mixture to evenly distribute everything.
Add cheese evenly down center of omelette, gently fold over, and slide omelette onto a plate.
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